Primo Oval XL 400 Ceramic Kamado Grill On Curved Cypress Table With Stainless Steel Grates - PGCXLH - PGCXLH + PG00600

Our take on the Oval XL 400 Ceramic Kamado Grill On Curved Cypress Table With Stainless Steel Grates - PGCXLH

The Primo Oval XL 400 is a large ceramic kamado grill set on a curved cypress table and fitted with reversible stainless steel grates. Its oval shape makes both direct and indirect cooking easy, and its high-sitting lid has room for whole birds like chickens or turkeys. Heat is held and spread evenly across 400 square inches, and the cooker can run from low smoking temperatures to high searing heat. A 6-position cast aluminum chimney cap, a 5-position lower vent door and a built-in thermometer help with temperature control, and the chimney hood keeps rain out.

This model suits cooks who want a large, flexible charcoal cooker and plenty of room for bigger cuts or multiple dishes at once. Its size and weight mean it is best placed in a permanent outdoor spot rather than moved often. Check that you have space for the table and the lid's clearance, and that you are comfortable cooking with charcoal.

About the Oval XL 400 Ceramic Kamado Grill On Curved Cypress Table With Stainless Steel Grates - PGCXLH

Kamado Grills & Smokers. Choose Primo and experience the best in kamado style charcoal cooking. The Primo Oval XL Charcoal Smoker Grill is an extra large sized grill and one of the biggest ceramic cookers on the market.

The distinct shape of the Oval XL allows you to cook using direct or indirect heat, expanding your grilling options unlike any other kamado-style grill. This grill features easy to clean and reversible stainless steel cooking grates, as well as one of the highest sitting lids which is great for cooking whole chickens or turkeys. This kamado style grill is made in the USA, unlike its competition, and constructed with premium grade Primo SuperCeramics and coated with a protective, lead-free, and scratch-resistant porcelain glaze.

The patented Primo Oval XL efficiently retains and evenly distributes heat across the 400 square inches of cooking surface, perfect for maintaining a consistent temperature. Smoke meat at temperatures as low as 180 degrees Fahrenheit, or turn up the heat to more than 500 degrees Fahrenheit for searing and grilling. Use the 6-position cast aluminum chimney cap, 5-position stainless steel lower vent door, and easy to read thermometer for monitoring and keeping a precise temperature.

The chimney cap also features a hood to keep out rain for all-weather grilling. The easy lift-and-lock hinge system keeps the lid raised in place, now requiring 70-percent less force to open than previous models. A soft-close felt gasket protects the ceramic while opening and closing the lid using the newly designed cool touch handle, now featuring integrated retaining clips to help keep the ceramic top firmly in place.

Key details

• 400 sq in cooking area
• Sear zone
• Aluminum frame

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