DCS Series 7 36" Built-In Natural Gas Grill With Rotisserie & Infrared Burner - BH1-36RI-N

Our take on the Series 7 36" Built-In Natural Gas Grill With Rotisserie & Infrared Burner

This 36-inch built-in grill runs on natural gas and pairs two U-shaped stainless steel burners, offering 50,000 BTUs of combined cooking power, with an additional 24,000 BTU infrared burner for fast searing. Beneath the grates, a ceramic radiant layer aims to spread heat evenly across the 630 square inch cooking surface. The double-sided cast stainless grids let you switch between a curved side for fish and vegetables and a flatter side for steaks, while the grease management system helps route drippings away from the flame.

This model suits shoppers who want a fixed, built-in outdoor kitchen setup and plan to cook at a range of temperatures, with valves that can be lowered to around 300 degrees at the grilling surface. Before buying, confirm your home has a natural gas supply, since this is a gas model, and make sure your island or enclosure has room for the 36-inch width.

About the Series 7 36" Built-In Natural Gas Grill With Rotisserie & Infrared Burner

DCS grills are engineered for people who want to cook just like a professional chef in their own home. This 36-inch natural gas built-in grill features two 25,000 BTU U-shaped stainless steel burners that push an impressive total of 50,000 BTUs of cooking power. Each burner features a heat shield that directs heat upwards, maximizing grilling efficiency.

This grill also features a 24,000 BTU infrared sear burner for incredibly fast searing. DCS grills offer Ceramic Radiant Technology, which is a layer of ceramic rods placed between the burners and cooking grate. The rods provide intense, yet even heat, ensuring the temperature is consistent across the entire grilling surface.

This innovative feature allows you to sear meat to perfection anywhere on the cooking grid. This grill boasts a 630 square inch main cooking surface with durable, double-sided cast stainless steel cooking grids. One side has a gentle curve which supports and handles fish and vegetables.

The other side of the grates accommodates steaks and other cuts of meat, capturing grease while creating perfect sear lines. DCS BH1 grills feature a wider range of cooking temperatures with valves that can be turned down to as low as 300 degrees at the grilling surface. The patented Grease Management system effectively channels grease and oil away from the flame while grilling, which greatly reduces flare-ups.

The 14,000 BTU infrared rear burner functions perfectly for slow-roasting, and the included rotisserie kit can accommodate up to 50 lbs! The removable warming rack features a spacious 241 square inch, stainless steel warming area.

Key details

• 50,000 BTUs
• 630 sq in cooking area
• Natural Gas fuel
• 304 stainless steel
• Infrared burner
• Rotisserie

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