Primo Round Ceramic Kamado Grill - PGCRH

- Brand Primo
- Model PGCRH
- Type Outdoor Grills
- Feature 280 sq in cooking area
- Feature Sear zone
- Feature Aluminum frame
Our take on the Round Ceramic Kamado Grill
The Primo PGCRH is a round ceramic kamado grill built for charcoal cooking, with a 280 square inch cooking surface that holds and spreads heat steadily. Its lid sits high enough to fit whole birds, and the porcelain-coated grates are designed to be easy to keep clean. Airflow is managed through a six-position chimney cap, which includes a hood to shed rain, and a five-position lower vent door, so you can dial in low smoking temperatures or high heat for searing. A clear thermometer helps track the temperature as you go, and the lift-and-lock hinge makes raising the lid far less of a chore than on earlier models.
This grill suits anyone who wants a versatile charcoal setup for both slow smoking and hot grilling, and who values being able to cook outdoors in damp weather. Before buying, check that 280 square inches is enough room for the cooking you have in mind, and make sure you are comfortable working with charcoal. Because it is a built-in style grill, consider whether you plan to set it into an outdoor kitchen or use it freestanding.
About the Round Ceramic Kamado Grill
Built-In Kamado Grills. Choose Primo and experience the best in kamado style charcoal cooking. The Primo round Kamado Charcoal Smoker Grill is a large sized grill with the classic round kamado shape.
This grill features easy to clean and porcelain-coated cooking grates, as well as one of the highest sitting lids on the market which is great for cooking whole chickens. This kamado style grill is made in the USA, unlike its competition, and constructed with premium grade Primo SuperCeramics and coated with a protective, lead-free, and scratch-resistant porcelain glaze. The Primo round Grill efficiently retains and evenly distributes heat across the 280 square inches of cooking surface, perfect for maintaining a consistent temperature.
Smoke meat at temperatures as low as 180 degrees Fahrenheit, or turn up the heat to more than 500 degrees Fahrenheit for searing and grilling. Use the 6-position cast aluminum chimney cap, 5-position stainless steel lower vent door, and easy to read thermometer for monitoring and keeping a precise temperature. The chimney cap also features a hood to keep out rain for all-weather grilling.
The easy lift-and-lock hinge system keeps the lid raised in place, now requiring 70-percent less force to open than previous models. A soft-close felt gasket protects the ceramic while opening and closing the lid using the newly designed cool touch handle, now featuring integrated retaining clips to help keep the ceramic top firmly in place. Ash tool and grill lifter are both included in this package.
Key details
- 280 sq in cooking area
- Sear zone
- Aluminum frame
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