Chicago Brick Oven CBO-1000 Built-In Wood Fired Commercial Outdoor Pizza Oven DIY Kit - CBO-O-KIT-1000

Our take on the CBO-1000 Built-In Wood Fired Commercial Outdoor Pizza Oven DIY Kit

This is a built-in wood-fired pizza oven sold as a DIY kit, made in the USA, with a low igloo-shaped dome inspired by traditional Italian ovens. Its single chamber has no separate firebox, and the flue draws flame across the top of the dome and back down the sides, which the maker says reaches temperatures up to 1,000 degrees Fahrenheit. The cooking area measures 53 by 39 inches, and the oven is built from refractory cement with stainless steel fibers.

It will appeal most to people building a permanent outdoor kitchen who want a generous cooking surface and are comfortable with wood as fuel. Because it is a kit that is built in place, plan for the construction work and confirm the footprint of the 53 by 39 inch cooking area fits your outdoor space before buying.

About the CBO-1000 Built-In Wood Fired Commercial Outdoor Pizza Oven DIY Kit

Experience the ultimate in outdoor dining and entertainment with Chicago Brick Oven. Made in the USA, this wood-fired pizza oven will become the centerpiece of your outdoor kitchen for its versatility, durability and performance. The 2,000 square inches of cooking space makes this a great candidate for commercial use.

Unlike other pizza ovens that have a separate firebox, Chicago Brick Oven features a low, igloo-shaped dome design which is modeled from ancient Italian wood-fired oven designs. The flue system creates a steady draft along the dome to prevent smoke from exiting through the front. This makes it easy to cook wood-fired pizza, steaks, chicken, veggies, and other recipes.

The design of the oven creates a FlameRoll, using the vent to pull the flame horizontally across the top of the dome and then vertically back down the side, creating temperatures of up to 1,000 degrees Fahrenheit for superior cooking. The special shape of the oven reduces cold spots and ensures that the radiant heat is used efficiently. The oven has a high-output 53 X 39-inch cooking area.

Combining traditional brick oven design with modern engineering, this outdoor oven is made from refractory cement and stainless steel fibers. Chicago Brick Ovens are highly sought after because they are certified to UL standards. You or a professional contractor can create the perfect design to showcase your outdoor pizza oven in non-combustible materials.

The CBO-1000 pizza oven comes as a complete package with the oven, installation kit, infrared thermometer, pizza peel and cleaning brush. It takes 45 minutes to heat up start cooking.

Key details

• 2,000 sq in cooking area
• Infrared burner
• Pizza oven

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